细节
A Coalport blue ground part dessert service
possibly decorated by Thomas Pardoe, each piece painted with a different specimen flowerhead including primula, dahlia, peony, bluebell, dog rose, camelia, gentian, iris, foxglove, passion flower and thistle, within a design of stylised flowers and foliage, enamelled in colours and gilt, comprising: rectangular basket on scroll feet, four square dishes with canted corners and nine plates , circa 1812 (two square dishes and two plates damages, some wear throughout)
See Front Cover Illustration (13)
possibly decorated by Thomas Pardoe, each piece painted with a different specimen flowerhead including primula, dahlia, peony, bluebell, dog rose, camelia, gentian, iris, foxglove, passion flower and thistle, within a design of stylised flowers and foliage, enamelled in colours and gilt, comprising: rectangular basket on scroll feet, four square dishes with canted corners and nine plates , circa 1812 (two square dishes and two plates damages, some wear throughout)
See Front Cover Illustration (13)